INCREASED FOOD SECURITY AND FOOD SELF-SUFFICIENCY STRATEGY : A STATE STRATEGIC/FUNCTIONAL PLAN PREPARED IN ACCORDANCE WITH HRS CHAPTER 226, HAWAII STATE PLAN AND THE HAWAII COMPREHENSIVE ECONOMIC DEVELOPMENT STRATEGY

Type
Book
Category
PB  [ Browse Items ]
Edition
 
Publication Year
2012 
Issue Period
DIVERSIFIED AGRICULTURE 
Subject
FOOD SUPPLY--GOVERNMENT POLICY--HAWAII. SUSTAINABLE AGRICULTURE--HAWAII. FOOD INDUSTRY AND TRADE--HAWAII. LOCAL FOODS--HAWAII. 
Abstract
 
Description
 
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